Wednesday 28th June

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This training course is conducted by Master Trainer, Christine Cryne. It is aimed at beer lovers who want to understand how the ingredients that go into beer affect the appearance, aroma and flavour. By the end of this course, attendees will be able to:
– state the four primary flavours
– demonstrate an understanding as to how different ingredients affect a beer
– list the four characteristics on how a beer is judged
– describe three beers using their own words.
In total, 6 beers will be tasted.
At the end of the course, you have the option of gaining a Certificate of Attendance or, after taking a quiz, a Certificate of Competency. The course is independently accredited by People 1st, who are part of the Guild of Hospitality. This course last around 3.5 hours.